The Salty Zebra Claim this business

Gail Wallaceon Google

3 months ago

This place is fantastic. The food is exceptional as well as the staff. Our waitress Talia was kind and warm, I felt like she was part of our family. Also the Manager Dorne and the Executive chef Michael are very engaged with the Guests. I would highly recommend dinner at this lovely restaurant. We had the black grouper and the presentation with the greens and the carrots were such an amazing combination with the fish that was cooked to perfection. Everything is delicious!!

tameika richon Google

6 months ago

First time going to The Salty zebra, It's. Cozy restaurant with an upscale 80s florida Beach vibe. The food tasted great( portions are a bit smaller for the price). All of the food is locally sourced and well prepared in unique ways. Cocktails were so good 👍. Desserts were also unique in presentation. The Chef was very accommodating and made sure to check on everyone, even going so far as pouring sauces table-side. The manager was present and also checked on us a few times. We stuck out a bit becuase we were the only ones that looked like "us" IYKYK. A table next to us was side eyeing us throughout thier meal but hey what can you do. The opposite tale on the other side was talking with us and laughing so that was fun. It was a good experience 😌 ☺️ Thanks to our Server, the Chef and the Manager for making us feel welcomed and taken care of!

Eric Smithon Google

7 months ago

Food was absolutely immaculate. From the appetizers all the way through the dessert. The duck was cooked perfectly and the lamb pasta was melt in your mouth amazing. The pumpkin ganache dessert was gorgeous and delicious 10/10. Will be back! Everything is fairly priced.

Elena Vieriuon Google

5 months ago

We visited The Salty Zebra the night before Valentine’s Day, hoping to avoid the typical holiday crowds. We chose it based on reviews that described it as intimate and ideal for date night. In our experience, the atmosphere felt more farm-to-table casual than romantic. We were definitely overdressed for the vibe. The lighting was brighter than expected, and the space was a bit louder than we had anticipated. We were seated at a small table across from each other, which isn’t our favorite setup for a date. For food, we started with the Pistachio Whipped Feta. The portion was generous and great for sharing, but we found the bread provided wasn’t quite enough for the amount of spread. We ended up ordering additional bread, which came at an extra charge. Flavor-wise, it was good, though not particularly memorable for us. For our main courses, we both ordered the snapper. It was prepared well, but my partner didn’t love the flavor profile — likely just a matter of personal preference. I had originally planned to order the steak au poivre, but unfortunately they had sold out by 8pm, which was disappointing since that dish was one of the main reasons we chose the restaurant. Overall, The Salty Zebra is a nice spot with a thoughtful, curated menu. It just wasn’t quite the romantic experience we had envisioned. That said, the service was truly excellent, attentive, friendly, and welcoming throughout the evening. While we appreciate the concept and the smaller menu approach, it was a bit disappointing not being able to order the dish we had specifically come in for.

Joshua Pleeteron Google

4 months ago

5 stars hands down. Chef Mike and co. are brilliant. Super high quality dishes with an unreal flavor profile. Absolute must get the dessert ! The key lime pie was the best dessert I’ve ever had. Will 100% be back in the future